66
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 6 graded inspections since 2024.
- Keeps coming up: Food protection, cross-contamination, cited 6 times, plus 10 other repeat issues.
- Last inspected Sep 17, 2026: failed with 8 violations, 3 critical.
- 6 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Failed Sep 17
Routine Inspection
8 violations, 3 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Food protection, cross-contamination
- Critical Time and temperature control for safety foods
- Minor Other conditions sanitary and safe operation
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Bathrooms
- Minor Original container: properly labeled, date marking, consumer advisory
- Passed Feb 18
Complaint Inspection
9 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Time/temperature control foods properly thawed
- Minor Current license properly displayed
- Minor Non-food contact surfaces clean
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Single-service and single-use items
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Chemicals/toxic substances
- Passed Jan 7
Routine Inspection
8 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Other conditions sanitary and safe operation
- Minor Single-service and single-use items
- Minor Employee personal belongings
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Current license properly displayed
- Minor Non-food contact surfaces clean
- 2025
- Passed Aug 18
Routine Inspection
2 violations
- Minor In use food dispensing utensils properly stored
- Minor Food protection, cross-contamination
Nearby
BiteKarma scores around May's Kitchen, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
