69
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 10 graded inspections since 2024.
- Keeps coming up: Time and temperature control for safety foods, cited 5 times, plus 15 other repeat issues.
- Last inspected Oct 6, 2026: failed with 3 violations, 1 critical.
- 9 critical violations in the last two years.
Inspection history 10 visits
- 2026
- Failed Oct 6
Callback Reinspection
3 violations, 1 critical
- Critical No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Failed Oct 5
Routine Inspection
6 violations, 2 critical
- Critical Chemicals/toxic substances
- Critical No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Non-food contact surfaces clean
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Employee personal belongings
- Passed May 14
Callback Reinspection
4 violations
- Minor Bathrooms
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Food management certification valid / employee training verification
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Passed Mar 16
Callback Reinspection
6 violations
- Minor Bathrooms
- Minor Food management certification valid / employee training verification
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Food protection, cross-contamination
Nearby
BiteKarma scores around Apamate Bistro, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.