How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Nov 14, 2025: passed with no violations.
- Passed 4 of 7 graded inspections since 2024.
- Keeps coming up: Employee health knowledge; ill/symptomatic employee present, cited 2 times, plus 8 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 7 visits
- 2025
- Passed Nov 14
Callback Reinspection
No violations
- Passed Sep 11
Callback Reinspection
1 violation
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Failed Sep 10
Complaint Inspection
12 violations, 3 critical
- Critical Time and temperature control for safety foods
- Critical Employee health knowledge; ill/symptomatic employee present
- Critical Food-contact surfaces clean and sanitized
- Minor Food management certification valid / employee training verification
- Minor Sewage and wastewater disposed properly
- Minor Garbage and refuse; premises maintained
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Approved source
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Current license properly displayed
- Minor Original container: properly labeled, date marking, consumer advisory
- Failed Apr 30
Routine Inspection
11 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Current license properly displayed
- Minor Food management certification valid / employee training verification
- Minor Food-contact surfaces clean and sanitized
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Garbage and refuse; premises maintained
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Non-food contact surfaces clean
Nearby
BiteKarma scores around Dj's Billiard Room, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.