Oviedo
BiteKarma BiteKarma

CupPasta & Pizza Oviedo

1510 Oviedo Mall Blvd Ste 1310, Oviedo, FL 32765

Passed re-check · Sep 25, 2026 Directions
74
Fair BiteKarma score 74 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 9 of 11 graded inspections since 2024.
  • Last inspected Sep 25, 2026: passed with 1 violation. That was a follow-up after failing on Sep 24, 2026.
  • Keeps coming up: Original container: properly labeled, date marking, consumer advisory, cited 4 times, plus 11 other repeat issues.
  • 5 critical violations in the last two years.

Inspection history 11 visits

  1. 2026
  2. Passed Sep 25

    Callback Reinspection

    1 violation
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  3. Failed Sep 24

    Routine Inspection

    5 violations, 1 critical
    • Critical Original container: properly labeled, date marking, consumer advisory
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Single-service and single-use items
    • Minor Storage/handling of clean equipment, utensils; air drying
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
  4. Passed Apr 16

    Complaint Inspection

    7 violations
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Storage/handling of clean equipment, utensils; air drying
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Food-contact surfaces clean and sanitized
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  5. 2025
  6. Passed Dec 22

    Routine Inspection

    9 violations
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food management certification valid / employee training verification
    • Minor Food-contact surfaces clean and sanitized
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Chemicals/toxic substances
    • Minor Employee health knowledge; ill/symptomatic employee present
    • Minor Food protection, cross-contamination
    • Minor Other conditions sanitary and safe operation
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention