Orlando
BiteKarma BiteKarma

Villa Italian Kitchen

9200 Jeff Fuqua Blvd Ste 1427, Orlando, FL 32827

Passed re-check · Aug 20, 2026 Directions
73
Fair BiteKarma score 73 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2025.
  • Last inspected Aug 20, 2026: passed with 3 violations.
  • Keeps coming up: Time and temperature control for safety foods, cited 3 times, plus 5 other repeat issues.
  • 7 critical violations in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Aug 20

    Callback Reinspection

    3 violations
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Food-contact surfaces clean and sanitized
  3. Passed Aug 19

    Routine Inspection

    5 violations, 2 critical
    • Critical Food-contact surfaces clean and sanitized
    • Critical Time and temperature control for safety foods
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Approved source
    • Minor Dishwashing facilities; chemical test kit(s); gauges
  4. Passed Jan 30

    Routine Inspection

    4 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  5. 2025
  6. Passed Jun 12

    Routine Inspection

    7 violations, 4 critical
    • Critical Time and temperature control for safety foods
    • Critical Approved source
    • Critical Hand wash sinks, hand washing supplies and hand wash sign
    • Critical Food-contact surfaces clean and sanitized
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor In use food dispensing utensils properly stored
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention