63
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 11 graded inspections since 2024.
- Last inspected Jul 15, 2025: passed with 6 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Food protection, cross-contamination, cited 6 times, plus 21 other repeat issues.
- 12 critical violations in the last two years.
Inspection history 11 visits
- 2025
- Passed Jul 15
Routine Inspection
6 violations
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Food-contact surfaces clean and sanitized
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Cleaning and maintenance equipment
- Minor Non-food contact surfaces clean
- Passed Apr 30
Callback Reinspection
4 violations
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food-contact surfaces clean and sanitized
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Failed Apr 30
Callback Reinspection
7 violations
- Minor Non-food contact surfaces clean
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Current license properly displayed
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food-contact surfaces clean and sanitized
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Failed Apr 29
Routine Inspection
17 violations, 4 critical
- Critical Approved source
- Critical Food-contact surfaces clean and sanitized
- Critical Time and temperature control for safety foods
- Critical Food protection, cross-contamination
- Minor Non-food contact surfaces clean
- Minor Time/temperature control foods properly thawed
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor In use food dispensing utensils properly stored
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Current license properly displayed
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Food management certification valid / employee training verification
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
Nearby
BiteKarma scores around Tawa Orlando, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.