86
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Jul 29, 2026: passed with 1 violation.
- Keeps coming up: Food-contact surfaces clean and sanitized, cited 3 times, plus 9 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Jul 29
Complaint Inspection
1 violation
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Passed Mar 17
Callback Reinspection
9 violations, 1 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Garbage and refuse; premises maintained
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Employee personal belongings
- Minor In use food dispensing utensils properly stored
- Minor Food and food equipment thermometers provided and accurate
- Passed Mar 4
Routine Inspection
11 violations, 2 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Food-contact surfaces clean and sanitized
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Employee personal belongings
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Garbage and refuse; premises maintained
- Minor In use food dispensing utensils properly stored
- Minor Food and food equipment thermometers provided and accurate
- 2025
- Passed Oct 7
Routine Inspection
3 violations
- Minor Food-contact surfaces clean and sanitized
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Non-food contact surfaces clean
Nearby
BiteKarma scores around Panera Bread, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.