75
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Apr 23, 2026: passed with 3 violations, 2 critical.
- Passed 3 of 4 graded inspections since 2024.
- Keeps coming up: Time and temperature control for safety foods, cited 2 times, plus 6 other repeat issues.
- 8 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Apr 23
Routine Inspection
3 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Current license properly displayed
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- 2025
- Passed Dec 19
Routine Inspection
5 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Approved source
- Minor Time/temperature control foods properly thawed
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Failed May 16
Routine Inspection
9 violations, 2 critical
- Critical Food-contact surfaces clean and sanitized
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Time/temperature control foods properly thawed
- Minor Approved source
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Current license properly displayed
- 2024
- Passed Dec 17
Routine Inspection
4 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Food-contact surfaces clean and sanitized
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Bare hand contact with ready-to-eat food; alternative operating procedure
Nearby
BiteKarma scores around ZEN Kitchen & Bar, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.