89
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Jul 24, 2026: passed with 1 violation.
- Passed 2 of 4 graded inspections since 2024.
- Keeps coming up: Time and temperature control for safety foods, cited 2 times, plus 3 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Jul 24
Routine Inspection
1 violation
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Passed Mar 4
Routine Inspection
2 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Time and temperature control for safety foods
- 2025
- Failed Jan 8
Callback Reinspection
3 violations, 1 critical
- Critical Employee health knowledge; ill/symptomatic employee present
- Minor Food management certification valid / employee training verification
- Minor Approved source
- 2024
- Failed Oct 28
Routine Inspection
6 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Employee health knowledge; ill/symptomatic employee present
- Minor Non-food contact surfaces clean
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food management certification valid / employee training verification
- Minor Approved source