La Pescheria

474-476 5 Ave South, Naples, FL 34102

Passed · May 1, 2026 Directions
76
Fair BiteKarma score 76 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 6 of 6 graded inspections since 2024.
  • Last inspected May 1, 2026: passed with 6 violations, 1 critical.
  • Keeps coming up: Food protection, cross-contamination, cited 4 times, plus 7 other repeat issues.
  • 7 critical violations in the last two years.

Inspection history 6 visits

  1. 2026
  2. Passed May 1

    Routine Inspection

    6 violations, 1 critical
    • Critical Food protection, cross-contamination
    • Minor In use food dispensing utensils properly stored
    • Minor Food-contact surfaces clean and sanitized
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
  3. 2025
  4. Passed Aug 15

    Routine Inspection

    4 violations, 1 critical
    • Critical Food protection, cross-contamination
    • Minor Food-contact surfaces clean and sanitized
    • Minor Chemicals/toxic substances
    • Minor Original container: properly labeled, date marking, consumer advisory
  5. Passed Apr 22

    Callback Reinspection

    1 violation
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  6. Passed Apr 21

    Routine Inspection

    8 violations, 3 critical
    • Critical Food-contact surfaces clean and sanitized
    • Critical Time and temperature control for safety foods
    • Critical Food protection, cross-contamination
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Approved source
    • Minor Chemicals/toxic substances
    • Minor Food management certification valid / employee training verification
    • Minor Original container: properly labeled, date marking, consumer advisory

Nearby

BiteKarma scores around La Pescheria, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 80 Osteria Tulia 50 ft
  2. 92 Gelato and Co Naples 50 ft
  3. 83 Del Mar 1st FL 50 ft
  4. 93 Del Mar 2nd FL 50 ft
  5. 86 Le Colonial 100 ft