87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- No critical violations in the last two years.
- Last inspected Sep 8, 2025: passed with 2 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Food-contact surfaces clean and sanitized, cited 2 times.
Inspection history 3 visits
- 2025
- Passed Sep 8
Routine Inspection
2 violations
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Food-contact surfaces clean and sanitized
- 2024
- Passed Sep 17
Callback Reinspection
No violations
- Passed Jul 16
Routine Inspection
9 violations, 1 critical
- Critical Food-contact surfaces clean and sanitized
- Minor Food management certification valid / employee training verification
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Other conditions sanitary and safe operation
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Chemicals/toxic substances
- Minor Single-service and single-use items
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Garbage and refuse; premises maintained