83
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Oct 26, 2026: passed with 4 violations, 1 critical.
- Keeps coming up: Food protection, cross-contamination, cited 3 times, plus 4 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Oct 26
Routine Inspection
4 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Food management certification valid / employee training verification
- Minor Current license properly displayed
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Passed Jan 29
Routine Inspection
4 violations, 1 critical
- Critical Chemicals/toxic substances
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- 2025
- Passed Sep 22
Routine Inspection
6 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor In use food dispensing utensils properly stored
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Passed Feb 4
Routine Inspection
3 violations
- Minor Food-contact surfaces clean and sanitized
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Hand wash sinks, hand washing supplies and hand wash sign
Nearby
BiteKarma scores around Sushi Kong Miami, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.