Miami
BiteKarma BiteKarma

La Carreta Mia C 26 a

4200 Nw 21 St Conc D-37, Miami, FL 33122

Passed re-check · Oct 7, 2026 Directions
68
Poor BiteKarma score 68 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Last inspected Oct 7, 2026: passed with 1 violation. That was a follow-up after failing on Oct 6, 2026.
  • Passed 8 of 11 graded inspections since 2024.
  • Keeps coming up: Food-contact surfaces clean and sanitized, cited 9 times, plus 15 other repeat issues.
  • 10 critical violations in the last two years.

Inspection history 11 visits

  1. 2026
  2. Passed Oct 7

    Callback Reinspection

    1 violation
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  3. Failed Oct 6

    Complaint Inspection

    8 violations, 3 critical
    • Critical Approved source
    • Critical Food-contact surfaces clean and sanitized
    • Critical No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Non-food contact surfaces clean
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Cleaning and maintenance equipment
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  4. Passed Sep 23

    Routine Inspection

    7 violations
    • Minor Food protection, cross-contamination
    • Minor Food-contact surfaces clean and sanitized
    • Minor Non-food contact surfaces clean
    • Minor Employee personal belongings
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Original container: properly labeled, date marking, consumer advisory
  5. Passed Mar 11

    Callback Reinspection

    4 violations
    • Minor Food management certification valid / employee training verification
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food-contact surfaces clean and sanitized