80
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Sep 3, 2026: passed with 7 violations.
- Keeps coming up: In use food dispensing utensils properly stored, cited 5 times, plus 8 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 5 visits
- 2026
- Passed Sep 3
Routine Inspection
7 violations
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Food protection, cross-contamination
- Minor Food and food equipment thermometers provided and accurate
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor In use food dispensing utensils properly stored
- Minor Employee health knowledge; ill/symptomatic employee present
- Passed Jan 15
Routine Inspection
7 violations
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Cleaning and maintenance equipment
- Minor Time/temperature control foods properly thawed
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor In use food dispensing utensils properly stored
- Minor Employee personal belongings
- Minor Food protection, cross-contamination
- 2025
- Passed Jul 22
Routine Inspection
9 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Time/temperature control foods properly thawed
- Minor Food and food equipment thermometers provided and accurate
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor In use food dispensing utensils properly stored
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Employee personal belongings
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- 2024
- Passed Dec 3
Routine Inspection
4 violations
- Minor In use food dispensing utensils properly stored
- Minor Food and food equipment thermometers provided and accurate
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Hand wash sinks, hand washing supplies and hand wash sign
Nearby
BiteKarma scores around Dumplings Mi Amor, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.