Miami
BiteKarma BiteKarma

Bacardi Mojito Bar D

4200 Nw 21 St, Conc D-54, Miami, FL 33122

Passed re-check · Aug 13, 2026 Directions
78
Fair BiteKarma score 78 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 7 of 7 graded inspections since 2024.
  • Last inspected Aug 13, 2026: passed with 4 violations.
  • Keeps coming up: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located, cited 7 times, plus 5 other repeat issues.
  • 2 critical violations in the last two years.

Inspection history 7 visits

  1. 2026
  2. Passed Aug 13

    Callback Reinspection

    4 violations
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Food protection, cross-contamination
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Other conditions sanitary and safe operation
  3. Passed Aug 12

    Routine Inspection

    9 violations, 2 critical
    • Critical Food protection, cross-contamination
    • Critical Time and temperature control for safety foods
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Approved source
    • Minor Food and food equipment thermometers provided and accurate
    • Minor Other conditions sanitary and safe operation
    • Minor Employee personal belongings
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  4. Passed Mar 5

    Routine Inspection

    5 violations
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Other conditions sanitary and safe operation
    • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
  5. 2025
  6. Passed Aug 27

    Routine Inspection

    5 violations
    • Minor Food-contact surfaces clean and sanitized
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Non-food contact surfaces clean
    • Minor Hand wash sinks, hand washing supplies and hand wash sign