73
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Sep 11, 2026: passed with 10 violations, 1 critical.
- Keeps coming up: Time and temperature control for safety foods, cited 2 times, plus 7 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Sep 11
Routine Inspection
10 violations, 1 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Non-food contact surfaces clean
- Minor Food and food equipment thermometers provided and accurate
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Cleaning and maintenance equipment
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- 2025
- Passed Dec 30
Routine Inspection
8 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Time/temperature control foods properly thawed
- Minor Cleaning and maintenance equipment
- Minor Food and food equipment thermometers provided and accurate
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Passed Oct 15
Routine Inspection
3 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Food management certification valid / employee training verification
- Passed Feb 19
Routine Inspection
7 violations
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor In use food dispensing utensils properly stored
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Cleaning and maintenance equipment
- Minor Food and food equipment thermometers provided and accurate
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Hand wash sinks, hand washing supplies and hand wash sign
Nearby
BiteKarma scores around Ambassador Cafe, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.