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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2024.
- Last inspected Apr 30, 2026: passed with 7 violations, 2 critical.
- Keeps coming up: Food protection, cross-contamination, cited 5 times, plus 13 other repeat issues.
- #1 in Lehigh Acres's Hall of Shame, among the lowest BiteKarma scores in the city.
- 8 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Passed Apr 30
Routine Inspection
7 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Time and temperature control for safety foods
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Garbage and refuse; premises maintained
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Water source safe, hot (100°F) and cold under pressure
- Passed Apr 9
Callback Reinspection
3 violations
- Minor In use food dispensing utensils properly stored
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Storage/handling of clean equipment, utensils; air drying
- Passed Feb 5
Callback Reinspection
5 violations
- Minor In use food dispensing utensils properly stored
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Food protection, cross-contamination
- Passed Feb 4
Routine Inspection
12 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Food protection, cross-contamination
- Minor Other conditions sanitary and safe operation
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Food management certification valid / employee training verification
- Minor Food-contact surfaces clean and sanitized
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor In use food dispensing utensils properly stored
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Water source safe, hot (100°F) and cold under pressure
Nearby
BiteKarma scores around Gandules Grill, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.