54
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Keeps coming up: Approved source, cited 6 times, plus 11 other repeat issues.
- Passed 3 of 7 graded inspections since 2024.
- Last inspected Oct 20, 2026: failed with 3 violations, 1 critical.
- 13 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Failed Oct 20
Callback Reinspection
3 violations, 1 critical
- Critical Approved source
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Storage/handling of clean equipment, utensils; air drying
- Failed Oct 19
Routine Inspection
8 violations, 3 critical
- Critical Time and temperature control for safety foods
- Critical Approved source
- Critical Food protection, cross-contamination
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Chemicals/toxic substances
- Minor Time/temperature control foods properly thawed
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Storage/handling of clean equipment, utensils; air drying
- Failed Mar 24
Complaint Inspection
10 violations, 4 critical
- Critical Approved source
- Critical Food protection, cross-contamination
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Time and temperature control for safety foods
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor In use food dispensing utensils properly stored
- Minor Food management certification valid / employee training verification
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Employee personal belongings
- Minor Misrepresentation; misbranding
- Failed Jan 16
Routine Inspection
8 violations, 3 critical
- Critical Time and temperature control for safety foods
- Critical Food-contact surfaces clean and sanitized
- Critical Food protection, cross-contamination
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Food management certification valid / employee training verification
- Minor Approved source
- Minor Original container: properly labeled, date marking, consumer advisory
Nearby
BiteKarma scores around Pelican Cafe, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.