Lake Mary
BiteKarma BiteKarma

Filomena's Pizzeria Ristorante

3590 N Us Hwy 17 & 92 Ste 1000, Lake Mary, FL 32746

Passed re-check · Oct 6, 2026 Directions
75
Fair BiteKarma score 75 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 7 of 7 graded inspections since 2024.
  • Last inspected Oct 6, 2026: passed with 9 violations.
  • Keeps coming up: No presence or breeding of insects/rodents/pests; no live animals; outer openings protected, cited 6 times, plus 9 other repeat issues.
  • 2 critical violations in the last two years.

Inspection history 7 visits

  1. 2026
  2. Passed Oct 6

    Callback Reinspection

    9 violations
    • Minor In use food dispensing utensils properly stored
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Non-food contact surfaces clean
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food-contact surfaces clean and sanitized
    • Minor Chemicals/toxic substances
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  3. Passed Sep 24

    Routine Inspection

    12 violations
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Cleaning and maintenance equipment
    • Minor Food-contact surfaces clean and sanitized
    • Minor Food protection, cross-contamination
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Non-food contact surfaces clean
    • Minor Chemicals/toxic substances
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor In use food dispensing utensils properly stored
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  4. Passed Feb 19

    Routine Inspection

    6 violations
    • Minor In use food dispensing utensils properly stored
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Non-food contact surfaces clean
  5. 2025
  6. Passed Sep 11

    Routine Inspection

    8 violations
    • Minor Storage/handling of clean equipment, utensils; air drying
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Food-contact surfaces clean and sanitized
    • Minor Non-food contact surfaces clean
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor In use food dispensing utensils properly stored
    • Minor Food protection, cross-contamination