Origin Asian Bistro

328 Crandon Blvd Ste 120, Key Biscayne, FL 33149

Passed · Aug 4, 2026 Directions
58
Poor BiteKarma score 58 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 5 of 6 graded inspections since 2024.
  • Last inspected Aug 4, 2026: passed with 4 violations, 1 critical. That was a follow-up after failing on May 18, 2026.
  • Keeps coming up: Time and temperature control for safety foods, cited 3 times, plus 18 other repeat issues.
  • #3 in Key Biscayne's Hall of Shame, among the lowest BiteKarma scores in the city.
  • 13 critical violations in the last two years.

Inspection history 6 visits

  1. 2026
  2. Passed Aug 4

    Licensing Inspection

    4 violations, 1 critical
    • Critical Food-contact surfaces clean and sanitized
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Non-food contact surfaces clean
  3. Failed May 18

    Callback Reinspection

    7 violations, 3 critical
    • Critical Time and temperature control for safety foods
    • Critical Original container: properly labeled, date marking, consumer advisory
    • Critical Approved source
    • Minor Non-food contact surfaces clean
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
  4. Passed May 14

    Routine Inspection

    15 violations, 5 critical
    • Critical Time and temperature control for safety foods
    • Critical Chemicals/toxic substances
    • Critical Original container: properly labeled, date marking, consumer advisory
    • Critical Approved source
    • Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
    • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
    • Minor Storage/handling of clean equipment, utensils; air drying
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Non-food contact surfaces clean
    • Minor Food management certification valid / employee training verification
    • Minor Employee personal belongings
    • Minor In use food dispensing utensils properly stored
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  5. Passed Jan 28

    Routine Inspection

    12 violations, 2 critical
    • Critical Approved source
    • Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Time/temperature control foods properly thawed
    • Minor Other conditions sanitary and safe operation
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Non-food contact surfaces clean
    • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food management certification valid / employee training verification
    • Minor Food and food equipment thermometers provided and accurate

Nearby

BiteKarma scores around Origin Asian Bistro, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 65 Ayesha Indian Fine Dining Same address
  2. 70 Brasas Key Biscayne Same address
  3. 65 Fulano Same address
  4. 89 La Boulangerie Boul'mich Same address
  5. 87 Latropical Artisan Paletas Same address