81
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Oct 28, 2026: passed with 10 violations.
- No critical violations in the last two years.
- Passed 7 of 9 graded inspections since 2024.
- Keeps coming up: Non-food contact surfaces clean, cited 8 times, plus 15 other repeat issues.
Inspection history 9 visits
- 2026
- Passed Oct 28
Callback Reinspection
10 violations
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Employee personal belongings
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Non-food contact surfaces clean
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Food management certification valid / employee training verification
- Passed Aug 24
Callback Reinspection
10 violations
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Food management certification valid / employee training verification
- Minor Employee personal belongings
- Minor Non-food contact surfaces clean
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Passed Jun 23
Routine Inspection
10 violations
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Employee personal belongings
- Minor Non-food contact surfaces clean
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Food management certification valid / employee training verification
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Failed Jun 23
Callback Reinspection
5 violations
- Minor Food management certification valid / employee training verification
- Minor Non-food contact surfaces clean
- Minor Other conditions sanitary and safe operation
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Food and food equipment thermometers provided and accurate
Nearby
BiteKarma scores around Grand Bay Club, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.