76
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 5 graded inspections since 2024.
- Keeps coming up: Time and temperature control for safety foods, cited 3 times, plus 6 other repeat issues.
- Last inspected Aug 3, 2026: failed with 3 violations, 1 critical.
- 5 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Failed Aug 3
Routine Inspection
3 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Food-contact surfaces clean and sanitized
- Minor In use food dispensing utensils properly stored
- Passed Jan 6
Routine Inspection
3 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Food-contact surfaces clean and sanitized
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 2025
- Passed Jul 22
Complaint Inspection
8 violations, 1 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Cleaning and maintenance equipment
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Passed Jan 31
Routine Inspection
6 violations, 2 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Chemicals/toxic substances
- Minor In use food dispensing utensils properly stored
- Minor Cleaning and maintenance equipment
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Single-service and single-use items
Nearby
BiteKarma scores around Talkin’ Tacos, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
