Salsas Mexican Restaurant
13500 Beach Blvd #46, Jacksonville Beach, FL 32224
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 4 graded inspections since 2024.
- Keeps coming up: Food protection, cross-contamination, cited 3 times, plus 14 other repeat issues.
- #4 in Jacksonville Beach's Hall of Shame, among the lowest BiteKarma scores in the city.
- Last inspected Sep 23, 2025: failed with 1 violation, 1 critical. That was over a year ago, so things may have changed.
- 7 critical violations in the last two years.
Inspection history 4 visits
- 2025
- Failed Sep 23
Callback Reinspection
1 violation, 1 critical
- Critical Current license properly displayed
- Failed Sep 11
Routine Inspection
15 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Food-contact surfaces clean and sanitized
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Non-food contact surfaces clean
- Minor Current license properly displayed
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Food management certification valid / employee training verification
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Time/temperature control foods properly thawed
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Single-service and single-use items
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Chemicals/toxic substances
- Passed Apr 8
Routine Inspection
13 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Food protection, cross-contamination
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Chemicals/toxic substances
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Food management certification valid / employee training verification
- Minor Food-contact surfaces clean and sanitized
- Minor Non-food contact surfaces clean
- 2024
- Passed Dec 10
Routine Inspection
16 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Time and temperature control for safety foods
- Minor Non-food contact surfaces clean
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Cleaning and maintenance equipment
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor In use food dispensing utensils properly stored
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Food-contact surfaces clean and sanitized
- Minor Lighting provided as required; fixtures shielded or bulbs protected
- Minor Approved source
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
Nearby
BiteKarma scores around Salsas Mexican Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
