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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Oct 28, 2026: passed with 2 violations. That was a follow-up after failing on Oct 27, 2026.
- Passed 5 of 10 graded inspections since 2024.
- Keeps coming up: Food protection, cross-contamination, cited 7 times, plus 13 other repeat issues.
- #4 in Hollywood's Hall of Shame, among the lowest BiteKarma scores in the city.
- 18 critical violations in the last two years.
Inspection history 10 visits
- 2026
- Passed Oct 28
Callback Reinspection
2 violations
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Other conditions sanitary and safe operation
- Failed Oct 27
Routine Inspection
12 violations, 4 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Time and temperature control for safety foods
- Critical Food-contact surfaces clean and sanitized
- Critical Food protection, cross-contamination
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor In use food dispensing utensils properly stored
- Minor Employee personal belongings
- Minor Approved source
- Minor Single-service and single-use items
- Minor Other conditions sanitary and safe operation
- Passed Mar 4
Callback Reinspection
No violations
- Failed Mar 3
Routine Inspection
6 violations, 3 critical
- Critical Time and temperature control for safety foods
- Critical Food protection, cross-contamination
- Critical Food-contact surfaces clean and sanitized
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
Nearby
BiteKarma scores around Señor Cafe, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.