Sour and Dough Bakery

19810 Village Center Dr Ste 120, Fort Myers, FL 33913

Passed re-check · Apr 10, 2026 Directions
74
Fair BiteKarma score 74 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Last inspected Apr 10, 2026: passed with no violations.
  • Passed 7 of 9 graded inspections since 2024.
  • Keeps coming up: Time and temperature control for safety foods, cited 5 times, plus 7 other repeat issues.
  • 5 critical violations in the last two years.

Inspection history 9 visits

  1. 2026
  2. Passed Apr 10

    Callback Reinspection

    No violations

  3. Passed Apr 9

    Routine Inspection

    9 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Food protection, cross-contamination
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Single-service and single-use items
    • Minor Chemicals/toxic substances
    • Minor Food management certification valid / employee training verification
    • Minor Food and food equipment thermometers provided and accurate
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
  4. 2025
  5. Failed Sep 10

    Callback Reinspection

    3 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  6. Passed Sep 5

    Routine Inspection

    4 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Dishwashing facilities; chemical test kit(s); gauges

Nearby

BiteKarma scores around Sour and Dough Bakery, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

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