64
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 10 graded inspections since 2024.
- Last inspected Sep 23, 2026: passed with 7 violations, 1 critical.
- Keeps coming up: Original container: properly labeled, date marking, consumer advisory, cited 6 times, plus 13 other repeat issues.
- #39 in Fort Myers's Hall of Shame, among the lowest BiteKarma scores in the city.
- 14 critical violations in the last two years.
Inspection history 10 visits
- 2026
- Passed Sep 23
Callback Reinspection
7 violations, 1 critical
- Critical Original container: properly labeled, date marking, consumer advisory
- Minor Other conditions sanitary and safe operation
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Passed Sep 21
Routine Inspection
8 violations, 2 critical
- Critical Original container: properly labeled, date marking, consumer advisory
- Critical Time and temperature control for safety foods
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Other conditions sanitary and safe operation
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Passed Jun 24
Callback Reinspection
7 violations, 2 critical
- Critical Original container: properly labeled, date marking, consumer advisory
- Critical Food protection, cross-contamination
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Garbage and refuse; premises maintained
- Minor Other conditions sanitary and safe operation
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Passed Jun 23
Routine Inspection
7 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Other conditions sanitary and safe operation
- Minor Garbage and refuse; premises maintained
Nearby
BiteKarma scores around Jalapeños, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.