Guaca-Mole
4125 Cleveland Ave Ste 1150, Fort Myers, FL 33901
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 13 graded inspections since 2024.
- Keeps coming up: Food-contact surfaces clean and sanitized, cited 3 times, plus 16 other repeat issues.
- #2 in Fort Myers's Hall of Shame, among the lowest BiteKarma scores in the city.
- Last inspected Oct 12, 2026: failed with 6 violations.
- 13 critical violations in the last two years.
Inspection history 13 visits
- 2026
- Failed Oct 12
Callback Reinspection
6 violations
- Minor Chemicals/toxic substances
- Minor Non-food contact surfaces clean
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Other conditions sanitary and safe operation
- Minor Lighting provided as required; fixtures shielded or bulbs protected
- Passed Aug 11
Callback Reinspection
7 violations
- Minor Lighting provided as required; fixtures shielded or bulbs protected
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Non-food contact surfaces clean
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Chemicals/toxic substances
- Minor Other conditions sanitary and safe operation
- Failed Aug 10
Routine Inspection
15 violations, 5 critical
- Critical Approved source
- Critical Food-contact surfaces clean and sanitized
- Critical Time and temperature control for safety foods
- Critical Employee health knowledge; ill/symptomatic employee present
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Lighting provided as required; fixtures shielded or bulbs protected
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Other conditions sanitary and safe operation
- Minor Facilities to maintain time/temperature control foods at the proper temperature
- Minor Cleaning and maintenance equipment
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Non-food contact surfaces clean
- Minor Chemicals/toxic substances
- Passed Apr 20
Routine Inspection
7 violations, 2 critical
- Critical Approved source
- Critical Time and temperature control for safety foods
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Other conditions sanitary and safe operation
- Minor Cleaning and maintenance equipment
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Original container: properly labeled, date marking, consumer advisory
Nearby
BiteKarma scores around Guaca-Mole, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.