92
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- Last inspected Jul 16, 2026: passed with 2 violations.
- Keeps coming up: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located, cited 2 times.
- 1 critical violation in the last two years.
Inspection history 3 visits
- 2026
- Passed Jul 16
Routine Inspection
2 violations
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Dishwashing facilities; chemical test kit(s); gauges
- 2025
- Passed Oct 24
Routine Inspection
8 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Non-food contact surfaces clean
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Food-contact surfaces clean and sanitized
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Food management certification valid / employee training verification
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Other conditions sanitary and safe operation
- 2024
- Passed Jul 22
Routine Inspection
1 violation
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located