Fritanga Florida City

33497 S Dixie Hwy Unit 105, Florida City, FL 33034

Passed · Aug 3, 2026 Directions
56
Poor BiteKarma score 56 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 6 of 6 graded inspections since 2024.
  • Last inspected Aug 3, 2026: passed with 11 violations, 1 critical.
  • Keeps coming up: Food protection, cross-contamination, cited 6 times, plus 12 other repeat issues.
  • 11 critical violations in the last two years.

Inspection history 6 visits

  1. 2026
  2. Passed Aug 3

    Routine Inspection

    11 violations, 1 critical
    • Critical Food protection, cross-contamination
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Employee health knowledge; ill/symptomatic employee present
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Storage/handling of clean equipment, utensils; air drying
    • Minor Other conditions sanitary and safe operation
    • Minor Food-contact surfaces clean and sanitized
  3. 2025
  4. Passed Dec 2

    Routine Inspection

    10 violations, 3 critical
    • Critical Food protection, cross-contamination
    • Critical Time and temperature control for safety foods
    • Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
    • Minor Non-food contact surfaces clean
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
  5. Passed Aug 7

    Callback Reinspection

    6 violations, 1 critical
    • Critical Food protection, cross-contamination
    • Minor Non-food contact surfaces clean
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  6. Passed Aug 1

    Routine Inspection

    15 violations, 4 critical
    • Critical Food-contact surfaces clean and sanitized
    • Critical Food protection, cross-contamination
    • Critical Time and temperature control for safety foods
    • Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Single-service and single-use items
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Employee personal belongings
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Cleaning and maintenance equipment
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Chemicals/toxic substances
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Non-food contact surfaces clean

Nearby

BiteKarma scores around Fritanga Florida City, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 81 McDonald's 50 ft
  2. 78 Sonny's BBQ 100 ft
  3. 54 Red Crab Restaurant 100 ft
  4. 77 Texas Roadhouse 150 ft
  5. 51 Golden Corral 300 ft