The Golf Club at North Hampton

22680 N Hampton Club Way, Fernandina Beach, FL 32034

Failed · Oct 6, 2026 Directions
57
Poor BiteKarma score 57 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 7 of 12 graded inspections since 2024.
  • Keeps coming up: Food-contact surfaces clean and sanitized, cited 5 times, plus 14 other repeat issues.
  • Last inspected Oct 6, 2026: failed with 8 violations, 2 critical.
  • 12 critical violations in the last two years.

Inspection history 12 visits

  1. 2026
  2. Failed Oct 6

    Routine Inspection

    8 violations, 2 critical
    • Critical Food-contact surfaces clean and sanitized
    • Critical Food protection, cross-contamination
    • Minor Chemicals/toxic substances
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Non-food contact surfaces clean
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Approved source
  3. Passed May 20

    Callback Reinspection

    No violations

  4. Failed May 19

    Routine Inspection

    14 violations, 4 critical
    • Critical Food-contact surfaces clean and sanitized
    • Critical Time and temperature control for safety foods
    • Critical Approved source
    • Critical Food protection, cross-contamination
    • Minor Time/temperature control foods properly thawed
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Non-food contact surfaces clean
    • Minor Food management certification valid / employee training verification
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Chemicals/toxic substances
    • Minor Cleaning and maintenance equipment
  5. Passed Jan 6

    Callback Reinspection

    No violations