81
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 10 graded inspections since 2024.
- Last inspected Oct 30, 2026: passed with no violations. That was a follow-up after failing on Oct 29, 2026.
- Keeps coming up: Food-contact surfaces clean and sanitized, cited 5 times, plus 7 other repeat issues.
- 6 critical violations in the last two years.
Inspection history 10 visits
- 2026
- Passed Oct 30
Callback Reinspection
No violations
- Failed Oct 29
Complaint Inspection
4 violations, 2 critical
- Critical Food-contact surfaces clean and sanitized
- Critical No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Misrepresentation; misbranding
- Minor Single-service and single-use items
- Perfect Oct 2
Licensing Inspection
No violations
- 2025
- Passed Aug 6
Complaint Inspection
10 violations, 2 critical
- Critical Food-contact surfaces clean and sanitized
- Critical Food protection, cross-contamination
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Garbage and refuse; premises maintained
- Minor Food and food equipment thermometers provided and accurate
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Chemicals/toxic substances
- Minor Non-food contact surfaces clean
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention