67
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Keeps coming up: Hand wash sinks, hand washing supplies and hand wash sign, cited 5 times, plus 12 other repeat issues.
- Passed 2 of 6 graded inspections since 2024.
- Last inspected Oct 1, 2026: failed with 5 violations, 2 critical.
- 11 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Failed Oct 1
Routine Inspection
5 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Hand wash sinks, hand washing supplies and hand wash sign
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Current license properly displayed
- Failed Feb 10
Callback Reinspection
4 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Food management certification valid / employee training verification
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 2025
- Failed Nov 12
Complaint Inspection
7 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Approved source
- Passed Oct 29
Routine Inspection
11 violations, 4 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Food protection, cross-contamination
- Critical Food-contact surfaces clean and sanitized
- Critical Approved source
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Food management certification valid / employee training verification
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Bare hand contact with ready-to-eat food; alternative operating procedure
- Minor Time/temperature control foods properly thawed
- Minor In use food dispensing utensils properly stored
- Minor Hand wash sinks, hand washing supplies and hand wash sign
Nearby
BiteKarma scores around Whole Green Cafe, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.