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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 8 of 8 graded inspections since 2024.
- Last inspected Jul 22, 2026: passed with 5 violations, 1 critical.
- Keeps coming up: Time and temperature control for safety foods, cited 7 times, plus 14 other repeat issues.
- #2 in Deland's Hall of Shame, among the lowest BiteKarma scores in the city.
- 14 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Passed Jul 22
Callback Reinspection
5 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Current license properly displayed
- Minor Garbage and refuse; premises maintained
- Minor Non-food contact surfaces clean
- Passed Jul 21
Complaint Inspection
16 violations, 4 critical
- Critical Time and temperature control for safety foods
- Critical Hand wash sinks, hand washing supplies and hand wash sign
- Critical Food-contact surfaces clean and sanitized
- Critical Approved source
- Minor Employee personal belongings
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Food management certification valid / employee training verification
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Current license properly displayed
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Garbage and refuse; premises maintained
- Minor Other conditions sanitary and safe operation
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Non-food contact surfaces clean
- Passed Apr 8
Complaint Inspection
8 violations, 2 critical
- Critical Approved source
- Critical Time and temperature control for safety foods
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Food management certification valid / employee training verification
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 2025
- Passed Sep 25
Callback Reinspection
3 violations
- Minor Food management certification valid / employee training verification
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
Nearby
BiteKarma scores around Potato Patch, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.