91
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2024.
- Last inspected Sep 22, 2026: passed with 2 violations, 1 critical.
- Keeps coming up: Time and temperature control for safety foods, cited 5 times, plus 5 other repeat issues.
- 6 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Passed Sep 22
Routine Inspection
2 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Original container: properly labeled, date marking, consumer advisory
- Passed Jun 23
Routine Inspection
1 violation
- Minor Non-food contact surfaces clean
- 2025
- Passed Oct 22
Complaint Inspection
6 violations
- Minor Non-food contact surfaces clean
- Minor Single-service and single-use items
- Minor Food management certification valid / employee training verification
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Chemicals/toxic substances
- Minor In use food dispensing utensils properly stored
- Passed Aug 5
Complaint Inspection
5 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Food protection, cross-contamination
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Employee personal belongings
- Minor Single-service and single-use items