Daytona Beach
BiteKarma BiteKarma

Comfort Suites Speedway

2900 W Intl Speedway Blvd, Daytona Beach, FL 32124

Passed · Sep 25, 2026 Directions
80
Good BiteKarma score 80 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Last inspected Sep 25, 2026: passed with 6 violations, 1 critical.
  • Passed 3 of 4 graded inspections since 2024.
  • Keeps coming up: Time and temperature control for safety foods, cited 2 times, plus 5 other repeat issues.
  • 2 critical violations in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Sep 25

    Routine Inspection

    6 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Food protection, cross-contamination
    • Minor Food management certification valid / employee training verification
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Food and food equipment thermometers provided and accurate
  3. Failed May 21

    Callback Reinspection

    4 violations
    • Minor Employee health knowledge; ill/symptomatic employee present
    • Minor Food management certification valid / employee training verification
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Food protection, cross-contamination
  4. Passed Mar 20

    Routine Inspection

    6 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Employee health knowledge; ill/symptomatic employee present
    • Minor Other conditions sanitary and safe operation
    • Minor Food management certification valid / employee training verification
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Food protection, cross-contamination
  5. 2024
  6. Passed Dec 16

    Licensing Inspection

    3 violations
    • Minor Other conditions sanitary and safe operation
    • Minor Single-service and single-use items
    • Minor Employee health knowledge; ill/symptomatic employee present