78
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Jul 27, 2026: passed with 7 violations, 3 critical.
- Keeps coming up: Approved source, cited 2 times, plus 5 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Jul 27
Routine Inspection
7 violations, 3 critical
- Critical Approved source
- Critical Time and temperature control for safety foods
- Critical Chemicals/toxic substances
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Non-food contact surfaces clean
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- 2025
- Passed Nov 18
Routine Inspection
5 violations
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Employee personal belongings
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Original container: properly labeled, date marking, consumer advisory
- Passed Feb 6
Routine Inspection
3 violations
- Minor Food and food equipment thermometers provided and accurate
- Minor Food management certification valid / employee training verification
- Minor Original container: properly labeled, date marking, consumer advisory
- 2024
- Passed Sep 14
Routine Inspection
4 violations, 3 critical
- Critical Approved source
- Critical Time and temperature control for safety foods
- Critical Original container: properly labeled, date marking, consumer advisory
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
Nearby
BiteKarma scores around Bucketlist Bar Grill, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.