74
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Oct 16, 2026: passed with 5 violations, 3 critical.
- Passed 4 of 6 graded inspections since 2024.
- Keeps coming up: Food protection, cross-contamination, cited 4 times, plus 4 other repeat issues.
- 6 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Oct 16
Routine Inspection
5 violations, 3 critical
- Critical Time and temperature control for safety foods
- Critical Food protection, cross-contamination
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Original container: properly labeled, date marking, consumer advisory
- Failed Mar 25
Callback Reinspection
2 violations
- Minor Food management certification valid / employee training verification
- Minor Employee health knowledge; ill/symptomatic employee present
- Passed Jan 21
Routine Inspection
6 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Time/temperature control foods properly thawed
- Minor In use food dispensing utensils properly stored
- Minor Food management certification valid / employee training verification
- 2025
- Failed Jul 28
Routine Inspection
1 violation, 1 critical
- Critical Food protection, cross-contamination
