61
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Sep 18, 2026: passed with 9 violations, 3 critical.
- Keeps coming up: Food protection, cross-contamination, cited 4 times, plus 8 other repeat issues.
- #11 in Davie's Hall of Shame, among the lowest BiteKarma scores in the city.
- 10 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Sep 18
Routine Inspection
9 violations, 3 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Food protection, cross-contamination
- Critical Time and temperature control for safety foods
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Approved source
- Minor Employee personal belongings
- Minor Other conditions sanitary and safe operation
- Minor Time/temperature control foods properly thawed
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Passed Jan 7
Routine Inspection
6 violations, 4 critical
- Critical Food protection, cross-contamination
- Critical Approved source
- Critical Time and temperature control for safety foods
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Current license properly displayed
- Minor Time/temperature control foods properly thawed
- 2025
- Passed Aug 18
Routine Inspection
5 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Food protection, cross-contamination
- Minor In use food dispensing utensils properly stored
- Minor Chemicals/toxic substances
- Minor Employee health knowledge; ill/symptomatic employee present
- Passed Feb 13
Routine Inspection
5 violations, 1 critical
- Critical Employee health knowledge; ill/symptomatic employee present
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Chemicals/toxic substances
- Minor Time/temperature control foods properly thawed
- Minor In use food dispensing utensils properly stored
Nearby
BiteKarma scores around Fat Stork Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.