83
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- No critical violations in the last two years.
- Last inspected Apr 15, 2025: passed with 4 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Food protection, cross-contamination, cited 2 times, plus 4 other repeat issues.
Inspection history 4 visits
- 2025
- Passed Apr 15
Complaint Inspection
4 violations
- Minor Food-contact surfaces clean and sanitized
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Garbage and refuse; premises maintained
- 2024
- Passed Oct 18
Routine Inspection
6 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Food-contact surfaces clean and sanitized
- Minor Approved source
- Minor Other conditions sanitary and safe operation
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Food management certification valid / employee training verification
- Passed Sep 4
Callback Reinspection
No violations
- Passed Jul 3
Routine Inspection
9 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Garbage and refuse; premises maintained
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Wiping cloths; clean and soiled linens; laundry facilities
- Minor Food management certification valid / employee training verification
- Minor Current license properly displayed
- Minor Food-contact surfaces clean and sanitized
Nearby
BiteKarma scores around Rib City, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.