Lobster Lady Seafood Market

1715 Cape Coral Pkwy W, Units 2, 3, & 4, Cape Coral, FL 33914

Passed · Aug 11, 2026 Directions
68
Poor BiteKarma score 68 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 8 of 10 graded inspections since 2024.
  • Last inspected Aug 11, 2026: passed with 4 violations, 2 critical.
  • Keeps coming up: Food-contact surfaces clean and sanitized, cited 6 times, plus 10 other repeat issues.
  • #28 in Cape Coral's Hall of Shame, among the lowest BiteKarma scores in the city.
  • 14 critical violations in the last two years.

Inspection history 10 visits

  1. 2026
  2. Passed Aug 11

    Routine Inspection

    4 violations, 2 critical
    • Critical Food-contact surfaces clean and sanitized
    • Critical Time and temperature control for safety foods
    • Minor In use food dispensing utensils properly stored
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  3. Failed Feb 18

    Complaint Inspection

    7 violations, 4 critical
    • Critical Approved source
    • Critical Food-contact surfaces clean and sanitized
    • Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Critical Time and temperature control for safety foods
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Chemicals/toxic substances
  4. 2025
  5. Passed Oct 29

    Callback Reinspection

    No violations

  6. Passed Oct 20

    Routine Inspection

    6 violations, 2 critical
    • Critical Food-contact surfaces clean and sanitized
    • Critical Time and temperature control for safety foods
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Original container: properly labeled, date marking, consumer advisory