65
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Sep 24, 2026: passed with no violations.
- Passed 7 of 12 graded inspections since 2024.
- Keeps coming up: Food protection, cross-contamination, cited 7 times, plus 14 other repeat issues.
- #18 in Bradenton's Hall of Shame, among the lowest BiteKarma scores in the city.
- 16 critical violations in the last two years.
Inspection history 12 visits
- 2026
- Passed Sep 24
Callback Reinspection
No violations
- Passed Sep 23
Routine Inspection
8 violations, 2 critical
- Critical Time and temperature control for safety foods
- Critical Food protection, cross-contamination
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Single-service and single-use items
- Minor Approved source
- Minor Time/temperature control foods properly thawed
- Minor Employee personal belongings
- Failed Jan 7
Callback Reinspection
2 violations, 1 critical
- Critical Food-contact surfaces clean and sanitized
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 2025
- Passed Dec 30
Routine Inspection
7 violations, 2 critical
- Critical Food-contact surfaces clean and sanitized
- Critical Food protection, cross-contamination
- Minor Approved source
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Employee health knowledge; ill/symptomatic employee present
