Sushi Bang Bang

1000 Gateway Blvd Stes 101 And 102, Boynton Beach, FL 33426

Passed · Jun 30, 2026 Directions
74
Fair BiteKarma score 74 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 5 of 5 graded inspections since 2024.
  • Last inspected Jun 30, 2026: passed with 7 violations, 2 critical.
  • Keeps coming up: Food protection, cross-contamination, cited 3 times, plus 5 other repeat issues.
  • 5 critical violations in the last two years.

Inspection history 5 visits

  1. 2026
  2. Passed Jun 30

    Routine Inspection

    7 violations, 2 critical
    • Critical Food protection, cross-contamination
    • Critical Time and temperature control for safety foods
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Chemicals/toxic substances
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  3. Passed Jan 27

    Routine Inspection

    5 violations, 2 critical
    • Critical Food protection, cross-contamination
    • Critical Time and temperature control for safety foods
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
    • Minor Chemicals/toxic substances
  4. 2025
  5. Passed Sep 15

    Routine Inspection

    2 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Dishwashing facilities; chemical test kit(s); gauges
  6. Passed Feb 6

    Routine Inspection

    3 violations
    • Minor Time/temperature control foods properly thawed
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Dishwashing facilities; chemical test kit(s); gauges