Seasons 52

2300 Nw Executive Center Dr, Boca Raton, FL 33431

Failed re-check · Nov 2, 2026 Directions
69
Poor BiteKarma score 69 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 6 of 7 graded inspections since 2024.
  • Keeps coming up: Food protection, cross-contamination, cited 3 times, plus 5 other repeat issues.
  • Last inspected Nov 2, 2026: failed with 1 violation, 1 critical.
  • 6 critical violations in the last two years.

Inspection history 7 visits

  1. 2026
  2. Failed Nov 2

    Callback Reinspection

    1 violation, 1 critical
    • Critical Food protection, cross-contamination
  3. Passed Sep 2

    Routine Inspection

    7 violations, 4 critical
    • Critical Approved source
    • Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Critical Time and temperature control for safety foods
    • Critical Food protection, cross-contamination
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  4. 2025
  5. Passed Dec 9

    Complaint Inspection

    3 violations
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
    • Minor Food protection, cross-contamination
    • Minor Storage/handling of clean equipment, utensils; air drying
  6. Passed Dec 1

    Routine Inspection

    2 violations, 1 critical
    • Critical Food-contact surfaces clean and sanitized
    • Minor Hand wash sinks, hand washing supplies and hand wash sign