The Melt

7111 Santa Monica Blvd 3, West Hollywood, CA 90046

Passed re-check · Aug 20, 2026 Directions
80
Good BiteKarma score 80 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2024.
  • Last inspected Aug 20, 2026: passed with 3 violations, 1 critical.
  • Keeps coming up: Adequate handwashing facilities; supplied and accessible, cited 2 times, plus 4 other repeat issues.
  • 2 critical violations in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Aug 20

    Owner Requested Reinspection

    3 violations, 1 critical
    • Critical Food-contact surfaces: clean and sanitized
    • Minor Adequate handwashing facilities; supplied and accessible
    • Minor Floors, walls and ceilings properly built, maintained and clean
  3. Passed Jul 20

    Routine Inspection

    10 violations, 1 critical
    • Critical Proper hot and cold holding temperatures
    • Minor Food safety certification
    • Minor Wiping cloths: properly used and stored
    • Minor Equipment/utensils approved: installed; good repair; capacity
    • Minor Hot and cold water available
    • Minor Personal cleanliness and hair restraints
    • Minor Floors, walls and ceilings properly built, maintained and clean
    • Minor Equipment, utensils and linens: storage and use
    • Minor Premises; personal/cleaning items; vermin-proofing
    • Minor Adequate handwashing facilities; supplied and accessible
  4. 2024
  5. Passed Nov 22

    Routine Inspection

    6 violations
    • Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
    • Minor Nonfood-contact surfaces clean and in good repair
    • Minor Plumbing: plumbing in good repair, proper backflow devices
    • Minor Equipment, utensils and linens: storage and use
    • Minor Food properly stored; food storage containers identified
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
  6. Passed Mar 13

    Routine Inspection

    3 violations
    • Minor Equipment/utensils - approved; installed; clean; good repair, capacity
    • Minor Plumbing: plumbing in good repair, proper backflow devices
    • Minor Floors, walls and ceilings: properly built, maintained in good repair and clean