81
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- Last inspected Jun 5, 2026: passed with 7 violations, 1 critical.
- Keeps coming up: Equipment, utensils and linens: storage and use, cited 2 times, plus 3 other repeat issues.
- 2 critical violations in the last two years.
Inspection history 3 visits
- 2026
- Passed Jun 5
Routine Inspection
7 violations, 1 critical
- Critical No insects, rodents, birds or animals present
- Minor Equipment, utensils and linens: storage and use
- Minor Nonfood-contact surfaces clean
- Minor Proper hot and cold holding temperatures
- Minor Permit suspended, revoked, or modified
- Minor Approved thawing methods used, frozen food
- Minor Floors, walls and ceilings properly built, maintained and clean
- 2025
- Passed May 16
Routine Inspection
7 violations, 1 critical
- Critical No rodents, insects, birds, or animals
- Minor Equipment, utensils and linens: storage and use
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Toilet facilities: properly constructed, supplied, cleaned
- Minor Food properly stored; food storage containers identified
- Minor Permit suspension
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- 2024
- Passed Feb 18
Routine Inspection
8 violations
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Approved thawing methods used, frozen food maintained frozen
- Minor Food properly stored; food storage containers identified
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Equipment, utensils and linens: storage and use
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Food safety certification
- Minor Plumbing: plumbing in good repair, proper backflow devices
Nearby
BiteKarma scores around Sheng Hui Dim Sum, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.