66
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Aug 27, 2025: passed with 8 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Time as a public health control; procedures and records, cited 3 times, plus 9 other repeat issues.
- #3 in Valencia's Hall of Shame, among the lowest BiteKarma scores in the city.
- 2 critical violations in the last two years.
Inspection history 4 visits
- 2025
- Passed Aug 27
Owner Requested Reinspection
8 violations, 1 critical
- Critical Time as a public health control; procedures and records
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Equipment, utensils and linens: storage and use
- Minor Wiping cloths: properly used and stored
- Minor Impoundment of unsanitary equipment or food
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Food properly stored; food storage containers identified
- Passed Aug 14
Routine Inspection
13 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Time as a public health control; procedures and records
- Minor Food properly stored; food storage containers identified
- Minor Permits available
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Demonstration of knowledge
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Hands clean and properly washed; gloves used properly
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Toxic substances properly identified, stored, used
- Minor Equipment, utensils and linens: storage and use
- 2024
- Passed Apr 2
Owner Requested Reinspection
3 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Equipment, utensils and linens: storage and use
- Passed Mar 20
Routine Inspection
10 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Wiping cloths: properly used and stored
- Minor Adequate handwashing facilities supplied and accessible
- Minor Equipment, utensils and linens: storage and use
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Time as a public health control; procedures and records
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Food properly stored; food storage containers identified
- Minor Nonfood-contact surfaces clean and in good repair
Nearby
BiteKarma scores around S S Donuts, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.