85
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Mar 25, 2026: passed with 5 violations, 1 critical.
- Keeps coming up: Food properly stored; food storage containers identified, cited 2 times, plus 2 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 4 visits
- 2026
- Passed Mar 25
Routine Inspection
5 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Proper hot and cold holding temperatures
- Minor Warewashing facilities: installed, maintained; used; test equipment
- Minor Wiping cloths: properly used and stored
- Minor Adequate ventilation and lighting; designated areas, use
- 2024
- Passed Oct 30
Routine Inspection
2 violations
- Minor Food properly stored; food storage containers identified
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Passed Apr 10
Owner Requested Reinspection
2 violations
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Nonfood-contact surfaces clean and in good repair
- Passed Mar 13
Routine Inspection
12 violations, 1 critical
- Critical Proper cooling methods
- Minor Proper hot and cold holding temperatures
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Impoundment of unsanitary equipment or food
- Minor Food separated and protected
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Floors, walls and ceilings: properly built, maintained in good repair and clean
- Minor Approved thawing methods used, frozen food maintained frozen
- Minor Food-contact surfaces: clean and sanitized
- Minor Wiping cloths: properly used and stored
- Minor Food properly stored; food storage containers identified
- Minor Adequate handwashing facilities supplied and accessible
Nearby
BiteKarma scores around Red 99 Grill and Hot Pot, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.