77
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 5 graded inspections since 2024.
- Last inspected Mar 17, 2026: passed with 5 violations.
- Keeps coming up: Equipment/utensils - approved; installed; clean; good repair, capacity, cited 4 times, plus 8 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Mar 17
Routine Inspection
5 violations
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Proper hot and cold holding temperatures
- Minor Equipment, utensils and linens: storage and use
- Minor Warewashing facilities: installed, maintained; used; test equipment
- Minor Equipment/utensils approved: installed; good repair; capacity
- 2025
- Passed Aug 29
Owner Requested Reinspection
6 violations
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Toxic substances properly identified, stored, used
- Minor Demonstration of knowledge
- Minor Equipment, utensils and linens: storage and use
- Minor Hands clean and properly washed; gloves used properly
- Minor Adequate handwashing facilities supplied and accessible
- Failed Aug 21
Routine Inspection
20 violations, 4 critical
- Critical Food in good condition, safe and unadulterated
- Critical Food obtained from approved source
- Critical Food-contact surfaces: clean and sanitized
- Critical Hands clean and properly washed; gloves used properly
- Minor No rodents, insects, birds, or animals
- Minor Impoundment of unsanitary equipment or food
- Minor Adequate handwashing facilities supplied and accessible
- Minor Permit suspension
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Consumer advisory provided for raw or undercooked foods
- Minor Equipment, utensils and linens: storage and use
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Plumbing: plumbing in good repair, proper backflow devices
- Minor Food safety certification
- Minor Food properly stored; food storage containers identified
- Minor Demonstration of knowledge
- Minor Premises; personal/cleaning items; vermin-proofing
- Minor Multiple major critical violations /increased risk to public health
- Minor Wiping cloths: properly used and stored
- Minor Compliance with shelf stock tags, condition, displayed
- Passed Feb 19
Routine Inspection
4 violations
- Minor Toxic substances properly identified, stored, used
- Minor Equipment/utensils - approved; installed; clean; good repair, capacity
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Equipment, utensils and linens: storage and use
Nearby
BiteKarma scores around So Sushi, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.