71
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected May 18, 2026: passed with 7 violations, 1 critical.
- Keeps coming up: Proper hot and cold holding temperatures, cited 3 times, plus 9 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed May 18
Routine Inspection
7 violations, 1 critical
- Critical Proper hot and cold holding temperatures
- Minor Food storage: food storage containers identified
- Minor Demonstration of knowledge; food safety certification
- Minor Food separated and protected
- Minor Floor, walls, ceilings: built, maintained, clean
- Minor Wiping cloths: properly used, stored
- Minor Premises clean, in good repair; personal/chemical storage; adequate vermin-proofing
- 2025
- Passed May 22
Follow-Up Inspection
2 violations
- Minor Proper cooling methods
- Minor Proper hot and cold holding temperatures
- Passed May 19
Routine Inspection
12 violations, 2 critical
- Critical Proper hot and cold holding temperatures
- Critical Proper cooling methods
- Minor Toxic substances properly identified, stored, used
- Minor Hands clean, properly washed; gloves used properly
- Minor Warewashing facilities: installed/maintained; test strips
- Minor Premises clean, in good repair; personal/chemical storage; adequate vermin-proofing
- Minor Food separated and protected
- Minor Wiping cloths: properly used, stored
- Minor Equipment, utensils: approved, in good repair, adequate capacity
- Minor Floor, walls, ceilings: built, maintained, clean
- Minor Demonstration of knowledge; food safety certification
- Minor Food storage: food storage containers identified
- 2024
- Passed Dec 13
Routine Inspection
5 violations, 1 critical
- Critical Proper cooling methods
- Minor Nonfood-contact surfaces clean
- Minor Premises clean, in good repair; personal/chemical storage; adequate vermin-proofing
- Minor Hands clean, properly washed; gloves used properly
- Minor Toxic substances properly identified, stored, used
Nearby
BiteKarma scores around Corazon Mexican Food, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.