89
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2023.
- Last inspected Feb 5, 2026: passed with 4 violations, 1 critical.
- Keeps coming up: Adequate ventilation and lighting; designated areas, use, cited 2 times, plus 2 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 4 visits
- 2026
- Passed Feb 5
Routine Inspection
4 violations, 1 critical
- Critical Food-contact surfaces: clean and sanitized
- Minor Equipment/utensils approved: installed; good repair; capacity
- Minor Warewashing facilities: installed, maintained; used; test equipment
- Minor Wiping cloths: properly used and stored
- 2024
- Passed Jul 19
Routine Inspection
5 violations
- Minor Adequate ventilation and lighting; designated areas, use
- Minor Wiping cloths: properly used and stored
- Minor Approved thawing methods used, frozen food maintained frozen
- Minor Impoundment of unsanitary equipment or food
- Minor Food separated and protected
- Passed Apr 2
Routine Inspection
4 violations
- Minor Toxic substances properly identified, stored, used
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Consumer advisory provided for raw or undercooked foods
- Minor Equipment, utensils and linens: storage and use
- 2023
- Passed Nov 7
Routine Inspection
3 violations
- Minor Nonfood-contact surfaces clean and in good repair
- Minor Equipment, utensils and linens: storage and use
- Minor Adequate ventilation and lighting; designated areas, use